Key Environmental Factors for Optimal Psyllium Growth Psyllium (Plantago ovata) is a versatile and highly sought-after plant, especially known for its seeds, which are rich in soluble fiber. It is cultivated primarily for its medicinal and dietary benefits, including as a natural laxative and in various health products. However, to harness the full potential of… Read More »

We are excited to announce that the Jyot – Garzanti team recently participated in FI Europe 2024 in Germany, one of the leading trade shows for the food ingredients industry. As a prominent exporter of Psyllium Husk, Psyllium husk Powder & Psyllium Seed Powder, it was an excellent opportunity for us to connect with clients,… Read More »

How is psyllium Plant-Based Meat Alternatives: Psyllium can be a valuable ingredient in plant-based meat alternatives for several reasons: Texture and Binding: Psyllium has excellent binding properties, which help hold plant-based meat ingredients together. This is crucial for creating a meat-like texture and preventing the product from falling apart during cooking. Moisture Retention: Psyllium can… Read More »

We are delighted and honoured to share that Jyot Overseas Pvt. Ltd. has been awarded the Export Excellence Award for the year 2019-20 by the Federation of Indian Export Organizations (FIEO) for our outstanding performance in the export of psyllium products. This prestigious award was presented by the Hon’ble Minister of State for Commerce &… Read More »

Psyllium is a type of soluble fiber that is derived from the seeds of a plant called Plantago ovata. Psyllium has many health benefits, such as lowering cholesterol, improving blood sugar levels, easing constipation, and promoting weight loss. However, not all psyllium products are created equal. If you want to get the most out of… Read More »